Well of course I decided to bake......as why not....LOL
I picked some rhubarb the other day and hadn't gotten around to using it, so decided to use some in the rhubarb cake, I used this recipe.
I had to use up the rest of the leeks, so made a leek and smoked cheese quiche.While the quiche was cooking I popped in some potatoes to make roasted potatoes which I coated in balsamic vinaigrette.
Supper was quiche, potatoes and salad. With a piece of rhubarb cake for pudding. It was yummy!




























